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About Me
care philosophy
My approach is to personalize nutrition based on my patients goals. I like to be straight forward and set realistic goals. I motivate my patients by using a non-diet approach when needed. I like to emphasize that all foods are welcome in order to build a healthy lifestyle and have a positive relationship with food.""
biography
I graduated with my Masters of Science in Dietetics from the University of Rhode Island. I work at hospitals and provide nutrition education for patients with diabetes, hypertension, and obesity. As much I enjoy working inpatient I absolutely love...read more
